Posts Tagged: grain

CHS to host February-March educational grain webinar series

CHS is kicking off the new year with a series of educational grain marketing webinars.

Tune in to hear from grain experts across CHS as they dive into all aspects of grain marketing, from futures to basis and all things in between. They will also be discussing grain marketing contracts and the benefits and strategies behind each type. All of this is designed to help you get the most out of every bushel.

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Bringing live market information directly to you

CHS will be bringing market information directly to its growers in a new way on Tuesday, July 14.

In light of current conditions with COVID-19 across the United States, we will be bringing market information to you virtually, rather than in-person meetings like we’ve done in the past.

On Tuesday, July 14, there will be two different live broadcasts to talk about corn, soybeans and wheat markets.

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Recognize, respect risks associated with grain handling

Grain powers American agriculture. During Stand-Up for Grain Safety Week, March 25 through 29, we want to remind everyone working on farms and in grain-handling facilities to respect and understand the risks associated with working with grain.

“It’s important to continue to work with the industry, our employees and our farmer-owners on the hazards in the grain industry, while stressing safe practices and controls to ensure their safety,” says Matt Surdick, manager, Country Operations Environment, Health and Safety, CHS.

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Register now for Russell Consulting 20/20 Vision Conference

 

Join experts from Russell Consulting for a half-day conference focused on providing farmers and ranchers with forward-looking insights on market trends. Your local conference will be held Jan. 19, 2018, from 10 a.m. to 2 p.m. at Ramkota Hotel and Watertown Event Center, Watertown, S.D. Lunch will be provided.

Topics will include:

  • Market outlook (grain and livestock)
  • Macro Ag trends
  • Operational profitability

Seating is limited so reserve your spot today. RSVP here by Jan. 10, 2018. If you have questions, please call 800-814-0505.

 

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